This Sauvignon is for us a wine that is wanted, designed, studied and sought after. It represents everything that we would like to enter into a Sauvignon and, above all, everything that we do not want to enter. At the sight a full straw yellow color connotes the wine in its fruit maturity and in its depth. But it is to the nose that the 'Sauvignon project' finds its sublimation: notes of pink grapefruit, citrus fruits, sage, medicinal herbs and wisteria take the place of the usual (and generally vulgar) references of cat pee, tomato leaf and pepper . His harmony is also found in the mouth, with a glyceric expression and a width of unexpected consistency. Fruit acidity and pulp work in harmony to support the pseudocaloric and material sensation of wine. By virtue of its extreme elegance and balance, it lends itself very well to being combined with international dishes (Mexican, Korean, Indian above all), as well as sushi and sashimi, with differently prepared fish dishes (cruditées, fish tartare , various crustaceans and molluscs), vegetable soups and white meats, fresh cheeses and mushrooms. Enjoyed in its true essence, it remains one of the best white aperitif wines.